Thursday, September 18, 2008

Grand Ave Thai

#s 16, 19, 36, 62 and the special of the day-pork ribs. From the napkins, to silverware. The presentation to the taste, its hard for a neighborhood restaurant to get all the elements right. 4 people on soup, larb kai, yellow curry lamb, garlic prawns and ribs, took in a special evening for nazirs 40th bday.